A quiet day, yesterday, so I decided to do some cooking. Stone soup. Lovely! You know the recipe? No? Well, you take a nice stone and you put it in a pot with some water over the fire. If you want to make a special stone soup you can add an onion or two, so I did, because it was Sunday. Let it cook for a while, then, if you want to make your stone soup really tasty, put in a carrot and perhaps a little cabbage. Hm! Yummy!

Then, if it’s a truly delicious stone soup you’re after, add a few lentils and some salt to taste. Just before the end, don’t forget to take out the stone.

And that’s how you make stone soup.